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Sugarpine Drive-In

Soft Serve & Snacks

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Sugarpine Menu FALL 10.9.23 (WEB)

WALK UP QR MENU FALL 11.13.23

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Previous Menu (Summer 2023)

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sugarpinedrivein

Destination Drive-In on the banks of the Sandy River in Troutdale. Open Thursday thru Monday from 11 am to 5 pm. Closed Tuesdays and Wednesdays.

𝑭𝑹𝑬𝑵𝑪𝑯 𝑶𝑵𝑰𝑶𝑵 𝑮

𝑭𝑹𝑬𝑵𝑪𝑯 𝑶𝑵𝑰𝑶𝑵 𝑮𝑹𝑰𝑳𝑳𝑬𝑫 𝑪𝑯𝑬𝑬𝑺𝑬

Like a French onion soup with twice the cheesy toast… Come try this week’s waffle-grilled cheese special, loaded with gruyere and caramelized onions, cooked low and slow with sherry and fresh thyme; accompanied by a rich and savory cup of beef jus for dipping.

Thanks to everyone that made it out to the drive-in this weekend! Don’t forget we’re open Monday’s 11 to 5. See you soon. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

“𝑬𝑳 𝑮𝑨𝑼𝑪𝑯𝑶” For us, t

“𝑬𝑳 𝑮𝑨𝑼𝑪𝑯𝑶”

For us, tri-tip is the undisputed champion of smoked meat... Rubbed with our signature barbecue spice, smoked to medium, thinly-sliced and paired with the flavors of Argentinian barbecue - this week’s sandwich special is one you can’t miss.

With horseradish crema, pickled red onion, smoked red pepper, arugula and chimichurri on a @grandcentralbakery potato bun. Come and see us today we’re open 11 to 5. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503 👨🏼‍🍳: @dustest

Hi everyone! Emily and Ryan here with some quick r

Hi everyone! Emily and Ryan here with some quick reminders and tips so you know what to expect and get the most out of your visits to Sugarpine for the rest of this Spring and Summer…

1. We eliminated tips last year and 𝐰𝐞 𝐚𝐩𝐩𝐥𝐲 𝐚 𝟐𝟎% 𝐬𝐞𝐫𝐯𝐢𝐜𝐞 𝐜𝐡𝐚𝐫𝐠𝐞 𝐭𝐨 𝐞𝐚𝐜𝐡 𝐭𝐫𝐚𝐧𝐬𝐚𝐜𝐭𝐢𝐨𝐧.. Some people are still missing the signs at the point of sale and the menu blurb, and the receipt statement, but it’s there and it’s not going to change. And yes, 𝐬𝐞𝐫𝐯𝐢𝐜𝐞 𝐢𝐬 𝐡𝐚𝐩𝐩𝐞𝐧𝐢𝐧𝐠 in many ways other than tableside. The service charge goes directly to all of our team members working hard to serve you and thousands of others a delicious meal as fast as we can.
2. 𝐈𝐜𝐞 𝐜𝐫𝐞𝐚𝐦 𝐚𝐧𝐝 𝐛𝐞𝐯𝐞𝐫𝐚𝐠𝐞𝐬 𝐨𝐧𝐥𝐲 𝐢𝐧 𝐭𝐡𝐞 𝐝𝐫𝐢𝐯𝐞 𝐭𝐡𝐫𝐮. The full menu is available only at the walkup window.
3. 𝐓𝐡𝐞 𝐨𝐧𝐥𝐢𝐧𝐞 𝐬𝐭𝐨𝐫𝐞 𝐢𝐬 𝐨𝐟𝐟 𝐝𝐮𝐫𝐢𝐧𝐠 𝐩𝐞𝐚𝐤 𝐡𝐨𝐮𝐫𝐬.
4. 𝐏𝐥𝐞𝐚𝐬𝐞 𝐜𝐨𝐦𝐞 𝐛𝐞𝐟𝐨𝐫𝐞 𝟒:𝟑𝟎 𝐩𝐦. The end of our service (5 pm) can be very very busy, even hectic... The drive thru window closes at 4:30 and last call is at 4:45. If you’re in the walkup line before 5 pm, you’ll be served. We’re sorry but if you arrive after 5 pm it is too late. We recommend arriving before 4:30 for the best experience.
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

GRILLING SEASON IS HERE and it’s time to add a l

GRILLING SEASON IS HERE and it’s time to add a little Oregon magic to your grill and barbecue game. Whether your cooking in the woods on an open fire or making a quick dinner on your home grill, these warm Spring and Summer nights call for a little extra flavor…

“𝑵𝑶𝑹𝑻𝑯𝑾𝑬𝑺𝑻 𝑾𝑶𝑵𝑫𝑬𝑹 𝑹𝑼𝑩”

Our signature seasoning is a blend of classic barbecue spices and Portland’s very own @goodcoffeepnw - mixed with wild mushroom powder, @landmasswines pinot noir powder, cocoa and herbs. This unique spice mix inspires adventurous farm to fire cookery. Perfect for burgers, steaks, tri-tip, sides of salmon or your farmer’s market haul.

Available at the drive-in now and select New Seasons Markets this week; available at all @newseasonsmarket (s) this Summer. Try it on our “El Gaucho” tri-tip sandwich special, happening at the drive-in this weekend. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

Happy Mother’s Day Weekend! We brought back anot

Happy Mother’s Day Weekend! We brought back another perennial favorite to help celebrate the occasion. Get your moms this sundae special and an aperol frosé slushie and call it a win. See you soon. ✌️

“𝑹𝑶𝑺𝑰𝑬 𝑻𝑯𝑬 𝑹𝑯𝑼𝑩𝑨𝑹𝑩”

Vanilla soft serve with blackberry-rhubarb crumble bites, roasted strawberry-rose sauce and cardamom graham crunchy bits.

PLEASE NOTE: our busy season is officially here, so the drive thru window is limited to ice cream and beverages only. The full menu is available at the walkup window and savory food can be ordered in advance at ordersugarpine.com. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503 🧑‍🍳: @pandanandpepperpastry @emilys_gorge_life

𝑰𝑪𝑬 𝑪𝑹𝑬𝑨𝑴 𝑨𝑵𝑫 𝑩𝑬𝑽𝑬𝑹𝑨𝑮𝑬𝑺 𝑶𝑵𝑳𝒀 𝑰𝑵 𝑻𝑯𝑬 𝑫𝑹𝑰𝑽𝑬 𝑻𝑯𝑹𝑼

It’s that time of year again… we gotta keep the drive thru lane moving and the parking lot accessible, so the drive thru window is no longer serving our savory menu. Go to our walkup window for the full menu or order your sandwiches, salads and sides online at ordersugarpine.com. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

We hope you’re planning a trip out to Sugarpine

We hope you’re planning a trip out to Sugarpine this weekend to celebrate Mother’s Day. Here are a few tips to have the best time while visiting us:

1. 𝐒𝐋𝐎𝐖 𝐃𝐎𝐖𝐍… take time to pause and enjoy the scenery. Take a walk across the bridge, down to the river or through the park before or after your meal.

2. 𝐅𝐎𝐋𝐋𝐎𝐖 𝐓𝐇𝐄 𝐒𝐈𝐆𝐍𝐒… we have a unique setup and our service flows best if you look for the signs to direct you.

3. 𝐁𝐄 𝐀𝐃𝐕𝐄𝐍𝐓𝐔𝐑𝐎𝐔𝐒… Try something new. Explore the menu outside your comfort zone. Our grilled cheese and plain soft serve are delicious. But if you want the 5 star meal you heard about, go for the specials, signature items, house-made soft serve toppings, and pair it with drinks from our local and seasonally inspired beverage menu.
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

“𝑺𝑷𝑹𝑰𝑵𝑮 𝑭𝑳𝑰𝑵𝑮”

All the Spring things in our new salad special… farm greens, wild cress and miners lettuce with baby turnips, sugarsnap peas, shaved fennel, migration barley, whipped sheep's cheese, chai-spiced walnuts and ginger pickled radish with a rhubarb-sherry vinaigrette.

PLEASE NOTE: our busy season is officially here, so the drive thru window is limited to ice cream and beverages only. The full menu is available at the walkup window and savory food can be ordered in advance at ordersugarpine.com. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

Introducing the “𝑻𝑼𝑺𝑪𝑨𝑵 𝑹𝑨𝑰𝑫𝑬𝑹”…

A new sandwich special from Chef Jordan Huntington (@jdogislikeaboss), @dos_hermanos_bakery focaccia with mortadella, torta di ceci, pickled asparagus and shallot, pistachio pesto, sun dried tomato aioli, torn basil and arugula.

Flavors of Tuscan Spring, borrowing neighboring Bologna’s finest coldcut for an Italian sandwich like none other; inspired by the Tuscan traditions of schiacciata. Get here, eat it, tell @jdogislikeaboss how good it is. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

It’s that time of year again… the Spring raabs

It’s that time of year again… the Spring raabs are out and we’re highlighting these sweet baby brassicas in our perennial salad special, “𝑯𝑰𝑮𝑯𝑾𝑨𝒀 𝑹𝑨𝑨𝑩𝑬𝑹𝒀”.

A Springy panzanella with toasted levain dressed in a rosé-carrot vinaigrette, roasted @gatheringtogetherfarm kale raabs, pistachio-tarragon butter, roasted and pickled carrots, farm radishes and toasted seeds.
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

Trying to hold onto Spring’s blossoms with our n

Trying to hold onto Spring’s blossoms with our new sundae special, “𝑴𝑨𝑻𝑪𝑯𝑨 𝑩𝑳𝑶𝑺𝑺𝑶𝑴”, available starting tomorrow. Another one from @pandanandpepperpastry... 🌸🍒🍵🍨

Vanilla soft serve with @mizubateaco matcha crinkle cookies, miso caramel, black sesame-oreo shortbread crunch and cherry cloud whip.

While the cherry blossoms are starting to fall along the Portland waterfront, Spring is just beginning in the West Gorge. Plan a road trip to see the blossoms and endemic wildflowers emerging along the rolling hills of the historic highway. While you’re at it, come and see us for lunch at the drive-in. We’re open Thursday thru Monday 11 to 5. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

𝑺𝑷𝑰𝑵𝑨𝑪𝑯 & 𝑨𝑹𝑻𝑰𝑪𝑯𝑶𝑲𝑬 𝑮𝑹𝑰𝑳𝑳𝑬𝑫 𝑪𝑯𝑬𝑬𝑺𝑬

The ubiquitous bar & grill appetizer of your childhood is this week’s grilled cheese special. Another seasonal variation on our classic “Waffle” Grilled Cheese with a spinach and artichoke "dip" filling - grilled artichoke, sauteed spinach, parmesan, water chestnut, green garlic and @mamalilspeppers. It’s ultimate comfort food, so don’t miss it. It’s also Monday so we’re open 11 to 5. See you soon. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

“𝑺𝑯𝑹𝑰𝑴𝑷 𝑺𝑪𝑨𝑴𝑷𝑰 𝑹𝑶𝑳𝑳”

Don’t call it your poor man’s lobster roll… today’s sandwich special is packed with flavor. If your lobster roll had goals they’d look like this.

Old Bay-poached prawns with roasted garlic aioli, tobiko, shaved fennel, celery, herbs, radish and pickled mustard seed with crispy garlic on a soft garlic-buttered split top bun.

These rich and comforting flavors of shrimp scampi will have you wishing you’d ordered more than one. Come and see us today for lunch. We’re back open for the week at 11. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

Hope your Easter baskets are full today and you ca

Hope your Easter baskets are full today and you can make it out to the drive-in for lunch, we’re open regular hours (11 am to 5 pm). Our seasonal salads, strawberry soft serve, frosé slushies and more creative comfort food await you. ✌️

“𝑮𝑹𝑨𝑺𝑺𝑳𝑨𝑵𝑫𝑺 𝑪𝑯𝑶𝑹𝑰𝒁𝑶 𝑽𝑬𝑹𝑫𝑬”

If you haven’t lined up for Grassland Barbecue’s Hood-famous smoked meats and killer seasonal sides, you’re missing out on some of the best eats in the Columbia Gorge. We got together on this limited edition smoked sausage to ring in the Spring Season and let ya’ll know you should plan a trip to Hood River very soon.

We’ve paired the herbaceous pork sausage (flavored with garlic, pimentón, fresh chiles, cilantro and scallion greens) with smokey carrot and hazelnut romesco, grilled onion, leek and carrot ribbon salad, fresh herbs and crispy shallot, all in a split-top brioche bun.

Wash it down with a pint of tart and refreshing “Sugardo”, our new signature Basque-style cider blend from @sonofman.co, available only at Sugarpine. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503 @grasslands_barbecue

What’s your favorite soft serve combo? Our “bu

What’s your favorite soft serve combo? Our “build your own soft serve” program is your chance to get creative… Choose your flavor, format, then add toppings. Our current go-to combination: marshmallow soft serve in a cup with roasted strawberry sauce, coconut-oat brittle and toasted coconut. See the next slide for this season’s offerings.
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

Goin easy on gluten? Sugarpine pro tip: ordering y

Goin easy on gluten? Sugarpine pro tip: ordering your sandwich as a rice bowl works especially well with our “Caul’ of the Wild” signature sandwich.

Roasted cauliflower with house harissa labneh, green tahini, pistachio and macadamia nut dukkah, hibiscus pickled jicama and @fiddleheadfarmer spicy greens with our eight grain rice blend. Fill up with this flavor-packed, naturally wholesome and gluten-free meal today at the drive-in. We’re open 11-5. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503 @arie11eira

It’s lunch time and you know what to do! Spend s

It’s lunch time and you know what to do! Spend some time with us on the banks of the Sandy River in Troutdale today. Sandwiches, salads, soup and soft serve await you. Order online or at the walkup or drive thru windows. See you soon! ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

“ENSALADA CALÇOTADA” Our new salad special f

“ENSALADA CALÇOTADA”

Our new salad special from Chef Ryan Hawkins (@dustest) with spicy @fiddleheadfarmer greens, grilled @groundworkorganics calcot, white bean and leek puree, pinot gris-plumped golden raisins, pimenton-almond tuille, blood orange supremes and salbitxada vinaigrette.

An ode to the calçot barbecue traditions of Catalonia, Spain. Order it with a glass of our featured wine, @goldencluster 2021 Müller? Müller? Müller? Müller? A savory orange wine with notes of citrus and tropical fruit.
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503 👨🏻‍🍳:@dustest

“𝑩𝑨𝑺𝑸𝑼𝑬 𝑰𝑵 𝑻𝑯𝑬

“𝑩𝑨𝑺𝑸𝑼𝑬 𝑰𝑵 𝑻𝑯𝑬 𝑺𝑼𝑵”

A new special inspired by the iconic Basque “burnt” cheesecake craze… we’ve reimagined the crustless “tarta de queso” dessert, with its super creamy interior and caramelized top, as a soft serve sundae... Another one from @pandanandpepperpastry.

Vanilla soft serve with "burnt" basque cheesecake bites, citrus & @sonofman.co cider curd, almendrados crumb (coconut-almond macaroon).

Available now, through Spring Break and most of April. We’ll be offering this sundae in addition to several other collaborative specials inspired by the Basque traditions of Txotx and Calçotada. Learn more about Txotx in the Pacific Northwest at www.sonofman.co/events. And come grab one of these sundaes we’re open 11 to 5. ✌️
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#youaresogorge #sugarpinedrivein #womanownedbusiness #bipocownedbusiness
📸: @foundry503

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